Saturday, August 5, 2017

Sunday Morning

My husband excels at many things (most things, really; did I mention the 15-mile track workout he did last week?  where he ran the last mile in 6:16? did I mention he's 42 years old?!), but one of my favorite things he excels at is cooking.  He doesn't get the chance to do it much because he's so busy, but every Sunday morning he makes me a beautiful omelet full of spinach, mushrooms, sundried tomatoes, onions, etc. and topped with avocado and sriacha. 

I feel completely pampered.  And grateful. 

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